The breeding method and precautions of Qiro meat: 1. Spring and autumn is the growth season of Qiluo, which can give full light to make the leaves red. 2. When watering Qiluo meat, you cannot wait until the whole drying and then water it. When the surface of the soil starts to dry, you can water it, but pay attention to the pelvis that cannot be accumulated in the basin, otherwise the succulent roots will be rotten. 3. When the summer temperature is relatively high, be sure to pay attention to the fleshy shading treatment.
4. The soil used for breeding Qirodo is best to be soft, breathable, drainable and fertile. You can also buy a fleshy plant directly.
5. Pay attention to the ventilation when breeding Qirodo flesh. Do not put it in a place where it is sweltering and windy, otherwise it is easy to infect diseases and insect pests, especially in high temperature summer. You must ensure that you must guarantee it. Air circulation is only possible.
6. Autumn and winter is the favorite season of succulent, and it is also a good opportunity to expose and succulent succulent. Move Qiluo meat to the outdoors, breathe fresh air, and expose more. The sun became red quickly.